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Welcome
to COAST CUISINE
Coastweek
- - Tried and trusted, these traditional recipes have
been kindly contributed by Coastweek readers - enjoy !
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TRADITIONAL
SNACKS
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'Kuku
Paaka' - COCONUT CHICKEN WITH BOILED EGGS
Savoury
snack served with 'Makate Mimina'. This
much-loved
snack pastry is taken from 'A Taste Of Our Cooking': a
community recipe collection courtesy of Ismailia Womens'
Organisation United Kingdom.
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'Vitumbua' - rice flour
and coconut cream pastry buns
This
much-loved savoury snack pastry is often served with hot
tea and is taken from 'A Taste Of Our Cooking': a
community
recipe courtesy of Ismailia Womens' Organisation United Kingdom.
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MAMA
MARIAM'S MARVELLOUS MARIAKANI SAMOSAS
Meat
or vegetable samosas are deep-fried pastry pockets, filled
with local delicacies - a favorite snack throughout East Africa.
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TRADITIONAL MANDAZI
(MAMRI)
Just
like your mother used to make them. Deep fried cardomum
and coconut flavoured pastry puffs. Delicious ...
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